A La Carte Menu

Starters

Foie gras and chicken liver parfait, Cumberland sauce, toasted brioche and orange salad £6.75

4 spoon starter: duck wontons, plum sauce; tempura prawns, mango chilli salsa; seared scallops, ginger glaze; chicken satay, peanut sauce £9.95

Asparagus and mushroom risotto basket, basil and tomato coulis, parmesan flake £5.65

Boneless quail stuffed with ricotta, roast garlic and pancetta, wilted spinach, port reduction £5.75

Seven hour braised pork belly, crispy Bury black pudding, puy lentils, English mustard cream £6.50

Chicory style Thai green seafood casserole £8.95

Duo of goats cheese and ricotta samosas, on caponata and roast Tuscan vegetables £5.75

Potted Lytham shrimps, Melba toast,lemon and dill crème fraiche £6.25

Soup of the day £4.25

Caprese salad topped with fresh basil, balsamic vinegar and finest Virgin olive oil £5.95

Classic Caesar salad £4.95

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Main Courses

Pan fried line caught sea bass, chorizo and potato gratin, red pepper coulis, char grilled courgette, parsley and dill oil £17.95

Grilled native lobster, served half or whole, new potatoes, fresh asparagus, salted Jersey lemon butter. Half £18 whole £29.95

Surf and Turf:- char grilled rib eye medallion, gratin dauphinoise, sautéed scallop and prawn, wilted spinach, red wine jus £21.95

Goosnargh duck breast, fondant potatoes, blackcurrant tart, summer fruit and cassis jus £15.95

Roasted corn fed chicken breast stuffed with tomato, basil and mozzarella, beetroot risotto, split lemon pesto and balsamic reduction, roasted pine nuts £14.75

Roasted medallions of lamb loin, pea and mint mash, orange and honey roasted vegetables, thyme and roasted garlic jus £16.95

All dishes served with seasonal vegetables

Something Simpler
Char grilled sirloin steak £16.25
Char grilled marinated chicken £13.95
Grilled tuna £15.75

Served with hand cut fries, confit plum tomatoes, rocket salad

Side Dishes
Rocket and parmesan salad £3.75
French fries £3.50

Please ask your waiter for your vegetarian dish of the day

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Homemade Desserts £5.95

Caramelised raspberry mille feuille, amaretto crème anglaise

Brandy snap basket filled with homemade ice cream

Summer berry and passion fruit crème brûle, homemade shortbread

Nougatine parfait, raspberry puree, raspberry and mint crush

Hot and cold pear belle Helena- chocolate pudding, poached pears, chocolate syrup, clotted cream

Selection of regional British cheeses, biscuits, homemade
chutney £7.25

Dessert Wines

Muscat de Beaumes de Venise – France 100ml glass £4.50
Rich and luscious, with the distinctive grapey flavour Half bottle £13.95
of the Muscat grape

Late Harvest Sauvignon Blanc – Chile 100ml glass £4.75
A clean palate belies a wine with a complex taste of honey Half bottle £15.95
and mature fruit. Would match almost any dessert

Quadys Elysium Black Muscat – California 100ml glass £5.95
Red dessert wine with a deep plum indulgence, rose like Half bottle £21.95
aroma and a lychee flavour

Cambells Liqueur Muscat – Australia 100ml glass £6.50
A real Aussie classic with a complex raisined aroma backed Half bottle £24.50
by a smooth sweet palate showing considerable lushness and intensity of flavour

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Lunch Menu

Starters

Braised pork belly, crisp black pudding, mustard cream £5.75

Baled baby camembert, pesto crust, red onion jam, crostini £5.50

Caesar salad with Cajun chicken or salmon Starter £4.95 Main £8.95

Tempura king prawns, wasabi mayonnaise, sweet chilli dipping sauce £5.75

Jalapeño marinated scallops, lemongrass veloute £7.50

Soup of the day £4.25

Caprese salad £4.75

Main Course

Beer battered haddock, hand cut chips, tartare sauce £9.50

Rib eye ciabatta, tarragon aioli, caramelised onions, wild rocket salad £10.25

Char grilled marinated tuna steak, British asparagus, dauphinoise potatoes, red pepper coulis £10.75

Moules marinier, pomme frites, crusty bread £8.95

Thai fish caked, mixed salad, sweet chilli sauce £8.75

Roast breast of corn fed chicken, fondant potatoes, roasted garlic and thyme jus £9.50

Side Orders

French fries £3.50
Rocket and parmesan salad £3.75
Garlic bread £2.50
With sun blush tomatoes and mozzarella £3.95

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